Happy World Nutella Day! Each year on February 5, the organizers of this wonderful foodie day encourage chocolate hazelnut lovers the world over to post their tastiest recipes featuring Nutella.
Last year I brought Nutella granola to the party…but this year I wasn’t feeling quite so healthy.
These cookies combine the chewy, bright sweetness of butterscotch and oatmeal with the deeper richness of a Nutella buttercream filling. Don’t say I didn’t warn you–these little pies pack quite a punch!
If you follow me on Instagram, you may have seen the slew of in-progress photos I posted of the epic typewriter cake my friend C and I created last weekend. This was my first cake construction project, and it was a huge success. Worthy of a feature on Chip Chip Hooray? You know it!